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Our Kitchen
Our menu pays homage to the Sunshine State's diverse cultural heritage, drawing inspiration from the state's iconic landmarks, indigenous ingredients, and historical influences. Every dish and drink is a testament to the tapestry of flavors that have shaped Florida's culinary landscape.
All food is subject to change, please see our latest menu here.
STARTERS
BRISKET POUTINE
BUFFALO CHICKEN DIP
TRIO MEAT FLATBREAD
MAIN
RINGER BURGER
BLACKENED CHICKEN LINGUINE
BRISKET GRILLED CHEESE
HAPPY HOUR
KOREAN BBQ MEATBALLS
PORK BELLY BITES
BALSAMIC BRUSSELS
SUNDAY BRUNCH
FRENCH TOAST
FRIED GREEN TOMATO BENEDICT
CHICKEN & WAFFLES
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